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How to Choose the Best Flatware Materials

Posted on Jan 29 in Articles | 0 comments

You may have never paid attention to the best flatware in the past, but adding a new set to your home for casual or formal dining makes you stand up and take note of its details.

Flatware accents your dinnerware, especially when family and friends visit for a meal. As you walk down a store aisle, note the visual differences between utensil metals.

Shiny products are usually noted as 18/10 or 18 percent chromium and 10 percent nickel with a stainless steel body. Matte finishes are usually 18/0, reflecting only 18 percent chromium mixed with the steel.

Choosing the best dinnerware takes an evaluation of your personal needs and budget.

Picture of best flatware material

A Practical Guide to Help You Pick the Best Flatware Materials

Budgeting Concerns

Even the best dinnerware can be affordable if you look for the right materials.

Utensils with 18/10 materials are almost always more expensive unless you can find a strong sale in a nearby store.

Strict budgets are normally limited to the 18/0 materials where you don’t pay for the nickel material.

Don’t be frustrated by the price difference, however. Matte finishes are very chic for casual gatherings, making your home a trendsetter.

Nickel or No Nickel?

As you walk up to displayed utensils, the shiny designs normally pop into view first. These lustrous shines are from the added nickel, equating them with a more formal place setting. Because of the formal style, they’re more expensive with this nickel shine.

Take a good look at the more subtle flatware. They are attuned with everyday use, making them a good investment for almost any dining purpose.

It’s a Dirty World

When you purchase an 18/10 flatware set, you’ll notice little staining. The added nickel actually forms a strong stain-resistance feature, especially against rust.

Matte finishes could be more prone to staining because of the missing nickel ingredient. However, it’s possible to avoid staining with good cleaning rituals.

Soak the flatware and wash them as directed. Never store wet utensils away. Allow them to dry completely before storing them.

If you use the 18/0 utensil products, storage isn’t normally needed because they’re in use each day.

Does it Bend?

Purchasing the most beautiful and expensive flatware set doesn’t mean you have a perfect product.

Examine all the utensils for quality manufacturing. You don’t want a narrow fork or knife because bending and warping is a real concern.

Handles, in particular, need to have a thick construction to avoid snapping them inadvertently.

Low-quality manufacturers often cut costs on utensils using a more narrow shape, but consumers can avoid these products with basic inspection.

Choosing the right flatware material

The Ouch Factor

Manufacturing quality also extends to the surface construction. There shouldn’t be any sharp edges or burred surfaces.

You’re putting the utensils in the mouth, making these mucous membranes extremely vulnerable to cuts.

Run a cloth over the flatware to verify if it catches on any imperfections.

Any issues could be an anomaly, but check the entire flatware collection in case it’s a consistent manufacturing habit.

Your chosen flatware often stays with you for many years so selecting the right style is crucial to dinner happiness.

Reflect on your dining decor and future needs to make the right match with dishes and glasses.

Your friends and family will fall in love with the look of the best flatware on your table.

Image credit Will Culpepper and Marie Coleman

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